The Best Strawberry Margarita Recipe

Serve up this tasty frozen Strawberry Margarita Recipe alongside your favorite Mexican dish for a fun yet guiltless treat! These aren’t your average margaritas; we’ve skipped the artificial syrups and flavorings and blended together fresh, organic ingredients to create the ultimate healthy margarita.

Sweet strawberries and tangy lime blend together perfectly to create the refreshing sip you expect from a margarita. Gold tequila adds the kick to make this drink party-perfect. A splash of pomegranate juice adds an unexpected yet tasty tart touch to this delicious drink.

Try boosting your strawberry margarita by using organic tequila from 4Copas or 123 Tequila. Both brands are certified organic and just as satisfying as your average tequila. Back in 2011, Organic Authority conducted a blind taste test of organic tequila and conventional tequila. The results proved that organic tequila is worth a try with all 4 judges agreeing the organic tequila was smoother and sweeter than the conventional.

Using this recipe, you can have a perfect drink in absolutely no time. If you have some guests who are waiting for you to come out of the kitchen and you still want to serve something in front of them, then it is a perfect choice without any doubt. All you need to do it read this recipe twice and you will remember it forever. Yeah! It’s that simple. You don’t need to write this recipe somewhere to make sure that you don’t forget it.

I guess it is better to cut the talk now and move to the recipe. Let’s take a look below and have a wonderful time with this perfect drink.

Strawberry Margarita

Invite over some friends and impress them with this delicious strawberry margarita!

Frozen Strawberry Margarita

10 oz frozen organic strawberries
2 cups water
¼ cup lime juice
¼ cup pure maple or agave syrup
5-6 shots gold tequila
Splash of pomegranate juice
Sea salt or cane sugar to garnish

Add frozen strawberries and water to a blender. Blend until completely pureed, scraping down the sides as needed.

Next, add lime juice, syrup, and tequila and blend until well combined.

Spread about ¼ cup sea salt or sugar on a plate. Dampen the rim of a glass and dip into the salt or sugar. Pour margaritas in your garnished glasses and enjoy!

Store any leftover margarita in a pitcher in the fridge and stir well before serving.

Read original article here:

Sharing Is Caring
Share on Google+0Share on Facebook0Tweet about this on TwitterPin on Pinterest0Share on Reddit0